Smoky BBQ Ribs

⏱ 3 h 🍽 6 servings 🔥 550 kcal
Ribs 1 Ribs 2 Ribs 3

Ingredients

  • 2 racks pork ribs (about 4 lbs)
  • ½ cup brown sugar
  • 2 tbsp paprika, 1 tbsp garlic powder
  • 1 tbsp salt, 1 tsp pepper
  • 1 cup BBQ sauce (Kansas City style)

Instructions

  1. Mix dry rub and coat ribs generously.
  2. Wrap in foil and bake at 275°F (135°C) for 2.5 hours.
  3. Unwrap, brush with BBQ sauce, and grill for 10 min.
  4. Let rest, then slice between bones.
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