Classic Apple Pie

⏱ 1.5 h 🍽 8 slices 🔥 320 kcal

Ingredients

  • 2 pie crusts (homemade or store‑bought)
  • 6 apples (Granny Smith), peeled and sliced
  • ¾ cup sugar, 2 tbsp flour
  • 1 tsp cinnamon, ¼ tsp nutmeg
  • 1 tbsp butter

Instructions

  1. Preheat oven to 425°F (220°C).
  2. Mix apples, sugar, flour, spices.
  3. Fill bottom crust, dot with butter, cover with top crust.
  4. Crimp edges, cut slits, bake for 45‑50 min until golden.
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